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Food & drink takeaways - 14 August

David Knight • 14 August 2024

A curated taster menu of every day's food & drink associations

It’s a day for sweet ways to celebrate a republic’s independence; that a Scottish city’s ‘ice cream wars’ was brought to the big screen and that brought us a novelist and Oscar-winning screenplay writer who came up with the phrase ‘mouth-brothels’ for restaurants.

Some of the ingredients that give 14 August its distinctive flavour. Click on the links for more information.

Celebration days

Pakistan: Independence Day

"Seviyan, also known as Vermicelli Kheer {header photo}, is a cherished Pakistani dessert made from thin vermicelli noodles cooked in sweetened milk. Often flavored with cardamom, saffron, and garnished with nuts and dried fruits, Seviyan offers a creamy, comforting treat that is especially popular during festive occasions such as Eid and Independence Day."

Feast Day of Saint Werenfrid

Patron saint of vegetable gardens

Feast Day of Arnold of Soissons

Patron saint of Belgian brewers

Italy: Torta dei Fieschi (13-14 Aug)

A historical re-enactment of a marriage that took place in 1230 culminating in the symbolic cutting of a 1300 kilogram cake

UK: Afternoon Tea Week (Aug 12-18)

UK: National Allotments Week (Aug 12-18)

Food on screen

1984

BAFTA-nominated Scottish comedy movie Comfort and Joy starring Bill Paterson opens in UK cinemas

Radio host Alan Bird witnesses how an ice cream van is attacked and destroyed by an angry competitor. This leads him into the struggle between two Italian families, the Bernardis and the Rossis, over whose ice cream vans can sell where in Glasgow.

Food quotes

American-British novelist and Oscar winning screenwriter Frederic Raphael – born on this day in 1931 - had this to say about restaurants. . .

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Colourful character who was ‘the father of mixing cocktails’, the man who decided the world needed a cheese slicer and a sense of tea with Jane Austen.  Just some of food & drink delights that 30 October brings to the table. Click on the links for extra helpings.
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Sparkling confectionery from Britain’s top chocolatier, an artist sets the table for a bubbly get-together and the Champagne’s on ice in a cool movie gesture. Just some of food & drink delights that 29 October brings to the table. Click on the links for extra helpings.
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Revolutionary ways of ‘one of the most influential Western chefs in history’, meaty art from a bold British artist and for relaxing times. . . make it Suntory time. . . Just some of food & drink delights that 28 October brings to the table. Click on the links for extra helpings.
by David Knight 18 November 2024
A troubled poet’s extraordinary go-to recipe, a pop artist’s mouthwatering dessert and a downtrodden movie wife’s shocking calamari revelations. Just some of food & drink delights that 27 October brings to the table. Click on the links for extra helpings.
by David Knight 17 November 2024
The dish that gives a country its identity, pioneering women chefs who championed a classic cuisine and a week-long banquet that came to a melodramatic conclusion. Just some of food & drink delights that 26 October brings to the table. Click on the links for extra helpings.
by David Knight 17 November 2024
Favourite dish of an art colossus and the Champagne regrets of a national treasure on the day that the world celebrates it. Just some of food & drink delights that 25 October brings to the table. Click on the links for extra helpings.
by David Knight 14 November 2024
Twenty minutes for chefs to create a dish with ingredients costing less than £5, 40 years cooking for the leaders of the world and the artist whose work is ‘liking drinking a good glass of red wine’ Just some of food & drink delights that 24 October brings to the table. Click on the links for extra helpings.
by David Knight 14 November 2024
The epitome of cheesecakes from a pastry chef extraordinaire, lychees and peaches with a sensual touch and the festival ‘for women who wouldn’t have thought beer was for them’. Just some of food & drink delights that 23 October brings to the table. Click on the links for extra helpings.
by David Knight 14 November 2024
An lavishly sweet tribute to an extravagant theatre star, the man who coined the term ‘alcoholism’ and a literary ‘what should come first’ picnic conversation about chicken and eggs. Just some of food & drink delights that 22 October brings to the table. Click on the links for extra helpings. 
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